My favorite is some avocado, cilantro, a slice of lime, and shredded cheddar cheese. I serve my easy low carb salsa chicken recipe with an assortment of toppings so that each person can top their own bowl as desired.
Store-bought seasoning works fine too just watch for added sugar and carbs! You can use either my keto fajita seasoning or taco seasoning for the seasoning in this keto salsa recipe. This low carb Keto Instant Pot Chunky Chili from my friend Stacy over at Beauty and the Foodie is great! What Seasoning Should I Use? One of our other favorite dished to make in the Instant Pot is chili. I can take that base ingredient and turn it into casseroles, tacos, soups, salads, and more. Shredded chicken made from chicken thighs in the Instant Pot is one of my favorite things ever. Darker meats shred a little easier than white meats. This option is one of our favorite low carb dishes! Common Questions What Type of Chicken for Keto Salsa Chicken?Īlternatively, you can swap in chicken thighs for the boneless skinless chicken breasts or even make this dish with ground turkey or beef or pork. You can even just broil for just a few minutes (watching closely) to melt and brown the cheese. (If the sauce isn't thick enough you can add ¼ teaspoon glucomannan to help it thicken).Ĭraving a creamy casserole? Follow any of the above instructions and then transfer the chicken into a baking dish.
Serve the keto salsa chicken with optional toppings. Whisk until the cream cheese and cottage cheese have melted. Add the reserved cooking liquid and the other ingredients back to the pot. Save ½ cup of the cooking liquid and discard the rest. Check that the chicken is at least 160 degrees with a meat thermometer. Cover and cook on medium for 20-30 minutes or until fully cooked. Put the chicken breasts and chicken broth in a large saucepan.
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